Captains Club Restaurant
Captains Club Hotel Wick Ferry Wick Lane Christchurch BH23 1HU
The upmarket restaurant in the sleek Captain’s Club hotel specializes in contemporary English cuisine, using local, fresh produce. The shellfish platter is great, or tuck into a whole lobster, as well as dishes such as venison pie and Chinese steamed sea bass. Save room for the great English cheese board, or try the tasty afternoon tea on the terrace.